内モンゴルレストラン　

Much better value than a la carte dishes! Enjoy Mongolian cuisine with a course meal packed with lamb!

5500 yen (tax included) ~

We offer a course of classic and popular Mongolian cuisine at a reasonable price! This course will replenish your energy with lamb and vegetable soup and lamb dishes, including maha, lamb on the bone seasoned with simple Mongolian rock salt and stewed for about 2 hours, boz, which is similar to xiaolongbao, and ziouun, a fried udon noodle dish made by steaming it into a sharbin, which is similar to a yaki-yaki, and has less fat as it is baked instead of fried, making it healthy!

[Just like a Xiaolongbao!?] The origin of Mongolian wrestlers! Baozi (baozi)

880 yen(Tax included)

A traditional Mongolian dish similar to Xiaolongbao.It is packed with mutton and is overflowing with juices when you eat it.It has a simple taste on its own, but you can change up the flavor by adding a slightly sour Mongolian vegetable sauce or a spicy sauce.The crunchy texture is effective for restoring physical strength. It's the source of energy that keeps Mongolian wrestlers going!

[No odor] The whole lamb, an indispensable part of Mongolian cuisine, is cooked in an easy-to-eat manner.

1188 yen(Tax included)

The staple food in Mongolia is mostly lamb.The simple seasoning of the light lamb and Mongolian rock salt really brings out the flavor of the lamb.Unlike lamb, it has no unpleasant odor and is easy to eat.You can enjoy every bit of the whole sheep, from the boiled sheep head (reservation required) to the tongue, meat, tripe, boiled back meat, and boiled legs.The moment you eat it, you'll feel like you're in the Mongolian grasslands.

Eat the whole Mongolian national lamb dish from head to legs!

The staple food in Mongolia is mostly lamb.The lamb is thoroughly simmered to remove the fat, and the simple seasoning using Mongolian rock salt allows you to really taste the lamb.It has no odor and is easy to eat.You can enjoy every bit of the whole sheep, from the boiled sheep head (reservation required) to the tongue, meat, tripe, boiled back meat, and boiled legs.The moment you eat it, you'll feel like you're on the Mongolian grasslands.

Enjoy traditional Mongolian cuisine here!

We have put effort into creating menus and prices so that people in Japan can enjoy Mongolian cuisine.In Mongolia, the harsh climate and nomadic lifestyle affect the diet.It is based on lamb and dairy products and is highly regarded as an energy source, giving you power when you eat it.Relax and unwind with the taste and atmosphere of Mongolia that you can only experience here.

[Most popular] Shalbin (meat cake)

165 yen each

This dish is similar to oyaki, made by wrapping minced lamb in a wheat flour skin, flattening it, and toasting the outside until it is crispy.You can change the flavor by adding chili oil. Compared to fried foods, it is grilled, so it is less greasy and healthier!

Bose (Baozi)

4 for 880 yen

A popular dish similar to Xiaolongbao, with chunks of minced lamb, potatoes, and chives stuffed inside a wheat flour skin! It's a familiar and easy-to-eat dish even for Japanese people who are not familiar with Mongolian cuisine.

Khorhog

7678 yen(Tax included)

Put the lamb and vegetables in a pot with salt and steam them over hot stones.Lamb has no unpleasant odor, so the seasoning is simple.

Chanseongmaha

3718 yen(Tax included)

Boiled meat can be considered the national dish of Mongolia! This dish is made by boiling lamb on the bone for about three hours in salted water.This is a very simple dish, cooked without any spices and just with salt, and served with the meat scraped off the bone for easy eating.It also comes with a soy sauce sauce containing green onions and chili oil.

Hodgepodge

4180 yen(Tax included)

Sheep tongue

1188 yen(Tax included)

The lamb's tongue is boiled to concentrate the flavor, then sliced and served.It has a soft, fluffy and moist texture, and the more you chew it the more oily and flavorful it becomes.It tastes even better when dipped in the accompanying chili oil sauce.

Sheep's Eight (Sheep's Heart)

1188 yen(Tax included)

The lamb heart is boiled and sliced.The refreshing taste and chewy texture of Yatsuo makes it perfect for drinking alcohol.

We are located just a 2-minute walk from Nishi-Kawaguchi Station, and we look forward to welcoming many customers! Although it is on the 3rd floor of an apartment building, the bright interior has many long tables, so you can relax by yourself, or you can join tables together for a large party! ◎The restaurant is also well-equipped, making it perfect for parties! Please feel free to call us if you have any questions about the performance.

Bakin's stage performances are also held on weekends. The bright interior has a stylish, homely feel. It is a space that can be used by individuals or large groups.The seating layout can be changed to suit the number of guests, so please feel free to contact us.If you have any requests regarding the menu or budget, please feel free to call us.

The restaurant is equipped with microphones, guitars, and other audio equipment, and on some days, professional performers will play live horsehead fiddles! You can enjoy traditional Inner Mongolian cuisine in a cozy space filled with beautiful sounds.Bring your friends and family to enjoy a special experience at our restaurant.We offer cuisine, hospitality, and a space that can only be found here.

Enjoy Mongolian cuisine accompanied by the sounds of a professionally played horsehead fiddle...

How about enjoying your meal whilst listening to the beautiful music played by the horsehead fiddle? Live horsehead fiddle performances are held in front of the restaurant every Friday, Saturday and Sunday from 7:30pm.It's perfect for dining with friends and family, or for parties. Why not spend some quality time in a relaxed atmosphere? Enjoy a special moment with a stylish interior, heartwarming music, and delicious food.

It's like being in a small concert hall!

Our restaurant is equipped with microphones, guitars, and other sound equipment, so you can enjoy live performances by professionals on the horsehead fiddle. We have created a space where you can fully experience the charm of Mongolian music and cuisine.Why not spend some time surrounded by soothing sounds with your friends and family? Come and join us.All the staff are looking forward to seeing you!

Table 6Person(s) × 8

We have a long table that can seat up to six people.Of course, you can also come alone or with a small group, and relax in comfort.We can also accommodate large parties by joining adjacent tables together! If you make a reservation for 15 or more people, we can offer a coupon for bottle service and free organizer service, so please consider it!

Chartering50Person(s) × 1

• Book for private event

  Restaurant

• Maximum number of people

  Sitting style only

• Smoking/non-smoking

  Non-smoking

Our spacious restaurant offers spaciously arranged table seats.Private use is welcome! Lunch can be accommodated from 10 people, and dinner can accommodate 25-45 people.Enjoy Mongolian cuisine and the atmosphere of the restaurant for a private party such as a company banquet or a party with friends. We also offer free champagne for reservations and reservations for 15 or more people!

It is located on the 3rd floor of the brown apartment building Belltown, a 2-minute walk from the west exit of Nishi-Kawaguchi Station.Please come up the stairs or take the elevator at the back.There is a paid parking lot right next door, so you can come by car.

Conveniently located just 2 minutes walk from Nishi-Kawaguchi! Look for our blue sign on the 3rd floor and we look forward to your visit.

Our Inner Mongolian restaurant is marked by a signboard that resembles the Mongolian Plateau! If you get lost, feel free to call us.

This is the most popular menu item.

"Sharbin" is our most popular dish. It is a flat, baked oyaki-style dish made by wrapping minced lamb and beef.

Mongolian "Tsiovun"

"Tsiovun" is a type of fried udon noodle dish containing lamb that is becoming increasingly popular.The noodles are handmade in-house from wheat flour! They have an easy-to-eat flavor.

Traditional lamb-based dish

The main ingredient is lamb, and Mongolian rock salt is used in all dishes, including the seasoning.Enjoy the authentic taste!

Enjoy your meal in a spacious restaurant

We are happy to accommodate both single diners and large groups. Private reservations are also welcome.

Course meals are also available

We offer a course with all-you-can-drink included☆A wide selection of popular Mongolian dishes.Please feel free to contact the store for details.

Listen to live music on the weekends!

On Fridays, Saturdays and Sundays, there will be a professional horsehead fiddle performance from 7:30pm! Why not enjoy the Mongolian atmosphere along with delicious food?

There is WiFi in the store!

All seats are non-smoking.Guests with children can also feel at ease.

The screen installed on the stage can be used for private hire or banquets.If you would like to use this service, please contact us in advance or comment when making your reservation.

There is a paid parking lot right next to the store, so please feel free to use it if you come by car! We also welcome families with children and large groups!

Cashless payment has started.Although some payment methods are temporarily unavailable, you can still use a wide range of methods, including credit cards and PayPay!

There are some rare Mongolian drinks in Japan!!

We have Mongolian drinks available! Try soaking Mongolian grain khor sumbada or Mongolian fried bread polsugo in the salted milk tea called suutetsai, which is a daily drink by nomads, or the fermented, sour yogurt drink "eriga."We also recommend the sour drink made from Mongolian super fruit, also known as the golden fruit!

Enjoy a leisurely banquet with an all-you-can-drink course♪

The courses include 2 or 3 hours of all-you-can-drink, allowing you to enjoy a leisurely banquet.We have set the time so that it is convenient for both the first and second parties.We also have an all-you-can-drink option, so you're welcome to order whatever you like.